Herbal Infused oils and essential oils both are extracted from herbs, flowers and whole plants. But essential oils are pure concentrated oils and Infused oils are diluted with vegetable oils. Infused and macerate macerated oils are created by chopping up the plant, flowers and herbs into some vegetable oil like olive oil or other carrier oils. These are the simplest oils called as vegetable or plant-based oils and can be prepared at home. These are cheaper than Essential oils because they require small amount of plant to create large amount of Infused oils. Our Ratio is 300 grams of herb to 1 litre olive oil. These can be used for many purposes such as cooking, salad dressings as well as for aromatherapy and massages. It is extremely useful to utilise mixed oils as they hold properties of both plant and herb in the oil that is used in the preparation.
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